Irish Mutton Pie with Guiness

Well St Patrick’s Day is right around the corner, and today being Pi day… Well, let’s make a pie. A good old Irish pie, with mutton, and potatoes, and Guinness, hell a shot or two of Bushmills in the sauce couldn’t hurt.

Here’s what you’ll need:

  • Half a pound of cubed mutton
  • 1 pint Guinness
  • 3 onion
  • 2 sticks of celery
  • 6 large potatoes
  • 3 carrots
  • Puff pastry
  • salt and pepper

Add the meat and Guinness into a dutch oven and simmer for an hour. Add the potatoes and cook for a further 15 minutes. Slice the carrots, onion, and celery and add them to pot and simmer for another 15 minutes.

Transfer the mixture to a baking dish and cover with the puff pastry. Pop into a 350 oven for half an hour till ‘done’. Serve with a pint or two. Cheers!muttonpie

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s